Festive Two Course Menu £15.00 Starter & Mains

Add a Dessert or Coffee £3

 

 

Festive Soup of the Day (V)

House Bread

 

Smoked Salmon & Prawn Cocktail

Served with bloomer bread

 

Brussels Pate

Pear & Plum Chutney

 

Cauliflower Bites (V)

With a sweet chilli dip


 

~~~~~

 

Balmoral Chicken

Flame grilled breast laid on a bed of Haggis Seasonal greens and Roast Potato.

 

Pan seared Salmon fillet

Tossed greens and Roast Potato

 

Steak et Frites

Medium Sirloin Fries and Onion rings.

 

Carrot Wellington (V)

Spiced Carrot & Onion Marmalade

Seasonal Greens and Roast Potato And Gravy.

 

~~~~~

 

Winterberry Cheesecake

And Vanilla Ice Cream

 

Festive Sticky Pudding

With ice Cream

 

Warm Chocolate Fudge Cake

And Vanilla Ice Cream

 

Affogato

Double shot Espresso with a choice of Ice Cream





Due to Supply Problems Menu may Change without notice.

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